Tonights dinner 8/7/2001

Tonight's dinner with an Asian theme.  Thai chicken satays with pork pot stickers and lo mein noodles.  The chicken strips were marinated in coconut milk, fish sauce, honey, garlic, scallions, and lime juice, grilled on bamboo skewers.  The lo mein noodles were whole wheat linguine with carrot, scallions, garlic, celery, and soy sauce.  The Satays were wrapped in bib lettuce leafs and dressed with a Thai peanut sauce.  We washed it down with some Strawberry Daiquiris.